Spinach 'Perpetual'

Perpetual Spinach is a cut-and-come-again leafy green, botanically a chard rather than a true spinach, offering a continuous harvest throughout the growing season. Its leaves are tender and can be used like traditional spinach, raw or cooked.

Sun: Full sun to partial shade.

Soil: Humus-rich, well-drained soil.

Hardiness: H6 — down to −20°C.