Wild Service Tree

A rare British native, the Wild Service Tree is a distinctive and highly ornamental deciduous tree that deserves a place in more UK gardens. It is easily recognised by its unique, maple-like leaves, which have sharp lobes and turn a spectacular deep crimson and burnished bronze in the autumn. In late spring, it produces clusters of creamy-white flowers, followed in late autumn by small, speckled brown fruits known as 'chequers'. These fruits were historically used to flavour beer before the widespread use of hops. It forms a medium-sized tree with a dense, upright to rounded habit. This species is very hardy (H6) and long-lived, often found in ancient woodlands. It prefers fertile, well-drained soils, particularly those over limestone or heavy clay. It is relatively slow-growing but provides excellent architectural structure and substantial wildlife benefits, as the flowers and fruit support a variety of insects and birds. Growing it helps conserve a piece of British horticultural history.

Sun: Full sun to partial shade.

Soil: Fertile, well-drained clay or loam.

Hardiness: H6 — down to −20°C.

Flowering: May, Jun.